The recipe book pages are 105gsm thick, smooth, off-white paper to hold up to regular, repeated use. Held together with 2:1 pitch bronze binding wire. Categories include Soup & Salad, Starters & Snacks, Side Dishes, Main Dishes, Desserts & Drinks. Each category contains 10 double-sided recipe sheets with space for 20 total recipes. The Main Dishes section has 5 extra recipe sheets, with space for 30 total recipes.
- 5 sections with space for 110 total recipes
- spiral bound